The lovely Sarah-Jane was Christened this morning, and her gorgeous Mum (and Grandma too) selected a mix of chocolate fudge cupcakes with lavendar rolled fondant over chocolate fudge frosting, with a white rosebud, a tri of sugar pearls, and a flourish of pearlised royal icing, and vanilla bean cupcakes with blush pink fondant over vanilla bean buttercream, decorated in my whimsical style of a ruffled blossom, a rosebud and mini butterfly resting on a royal icing swirl.
Grandma Judy baked a beautiful fruit cake, which we covered in the same blush pink fondant as the whimsical cupcakes, and decorated to match, with some pearlised royal icing piping to mark the ocassion.
0 comments:
Post a Comment