Vanilla bean and chocolate fudge cupcakes with a silver and black theme.
Silver and black foil cases with a vanilla bean buttercream swirl, decorated with hand-made edible hearts in two sizes.
Cutting cake of chocolate fudge with vanilla bean buttercream over white chocolate ganache, decorated with hand-made edible hearts in two sizes, and tied up with a silver chiffon ribbon bow.
The wedding and reception were held at Elmswood Estate, with spectacular views over the Yarra Valley.






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